Tuesday, 6 August 2019

Wine Island celebrates its fifth birthday

Wine Island, one of Australia's quirkiest gourmet festivals, will celebrate its fifth birthday in November. 

Wine Island will run from Friday, November 1 to Sunday, November 3, on Clark Island in Sydney Harbour. 



The menu features premium wines from Australia and abroad, beer, food, cocktails, Wine Selectors
masterclasses, music, treasure hunts and more.

Wine Island has become a "go-to" event of the spring calendar for not only wine lovers but also those wanting a mini getaway in their own backyard. 

Visitors will set sail from the Sydney Opera House on Batch & Co Spritz Boats, choosing either a Noosa, Sorrento or Bondi Spritz for the short journey to the island.


Wineries featured include Grant Burge, Petaluma, St Hallett, Cape Mentelle, Cumulus, Hungerford Hill and Tulloch.

Other options include a beer from Mornington Peninsula’s Jetty Road Brewery with a Chur Island burger, loaded fries or lamb souvlaki, or perhaps cocktails from Brix Distillers. 

Wine Island is a small island which means only a limited amount of guests are allowed per session. So it pays to book early. 

For details and bookings: www.wineisland.com.au/

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