How does a two-course business lunch served within the hour sound?
Even better, with a price tag of $35 - almost unheard of in the Melbourne CBD.
I've just added French-Italian La Madonna’s new lunch menu to my list for next time I am in bleak city and need sustanance.
The $35 for two courses menu in the Next Hotel complex is designed by head chef Jacopo Degli Esposti (Italian-born and Paris trained) and draws upon his Italian heritage.
La Madonna is now open up for lunch Tuesday to Friday 12pm-2pm with an entrée and main to choose, or three courses for $45 (entrée, main and pasta).
Menu options includesteak frites with pepper sauce; poached and roasted octopus with caponata and gremolata; or beef cheek bourguignon.
Desserts like tiramisu and lemon popsicle can be added, while there is also an option to upgrade with sides like cauliflower gratin.
The menu is designed to be served quicker than at dinner service - built around 40-minute reservations to suit office workers and business lunches.
La Madonna is at Level 3, 103 Little Collins Street, Melbourne.
No comments:
Post a Comment