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Wednesday, 4 March 2026

A one-day taste of the best of the Eden Valley


Looking for a special wine and food occasion? 

How about the Vino Camino 2026 - a collaboration between between two high-profile families in the Eden Valley on Sunday, May 17. 

Part of Tasting Australia, and billed as "a journey through the Barossa", the one-day gourmet experience offers the chance to spend time in the company of two of the Barossa’s founding families, Henschke and Angas, while exploring the picturesque Eden Valley.

Covering 5 kilometres, guests will be guided past historic vineyards and across ancient soils that produce some of Australia’s most renowned wines, including Hill of Grace and Mount Edelstone.



Acclaimed local chefs Sam Smith and Sandor Palmai of Barossa standout Otherness will prepare seasonal dishes along the way, paired with Henschke and Hutton Vale Farm wines. 

The journey culminates in a generous Barossa-style lunch at the Angas family's historic Hutton Vale Farm.

Wine tastings and wine stories will be the order of the day as you visit landmarks including the  
Henschke cellar door in Keyneton and the Gnadenberg Church alongside the Hill of Grace vineyard.

The star tasting awaits at the peak of Mt Edelstone with a shiraz trio of Hill of Grace, Hutton Vale Farm and Mount Edelstone - along with 360-degree views of northern Eden Valley.

Lunch will be held in Hutton Vale Farm’s courtyard - with the family's famous lamb likely to feature. 

The event is for 18+ only and vegetarian, Vegan, coeliac and other dietary requirements can be catered for on request. The cost is $475 per person. 



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