Noir Noir marks the Winter Solstice in style

 

While Hobart has the Dark Mofo winter festival, the Tamar Valley in the north of Tasmania has Noir Noir. 

Pinot noir, whisky and stargazing collide for a one-night-only celebration - on the longest night of the year - with Tamar Ridge and Turner Stillhouse returning with their annual Winter Solstice event, Noir Noir. 

To be held on Saturday, June 20, from 6-10pm at the Tamar Ridge cellar door, the event will showcase cool-climate pinot noir wines, newly released spirits, bonfires, live music and guided stargazing beneath the Southern Hemisphere sky.

Guests will gather around outdoor fire pits while tasting red wines from Tamar Ridge alongside spirits from Turner Stillhouse, including the distillery’s newest whisky release.

Throughout the evening, local astronomer Chris Arkless will guide guests through the winter sky, sharing stories of constellations, celestial movement and the significance of the Winter Solstice.

Tamar Ridge chief winemaker Tom Wallace says Noir Noir has become a much-loved winter tradition in the Tamar Valley. 

“There’s something incredibly special about Tasmania in winter; the darkness, the stillness, the cold air, the stars overhead," Wallace said. "Noir Noir brings all those elements together in a way that feels uniquely Tasmanian. 

“Pinot noir and whisky are both incredibly expressive drinks. They’re layered, textural and deeply connected to place, and this event gives people the chance to experience them in a completely different setting."

Tickets are $45 per person and include tastings of new-release wines and spirits, live music and stargazing session. 

Guests can also enhance their experience with an optional Southern Skies Tasmanian Cheese Box ($30), featuring water crackers, aged cheddar, truffled cheddar and soft fetta.

Tickets are available at tamarridge.com.au/events/noir-noir-winter-solstice