Loire reds offer a different taste of France

Australians drink a lot of Champagne. Wines from Burgundy and Bordeaux are popular with aficionados, while the Rhone also has its fans and wines from the Languedoc sell well through major chains.

The Loire Valley, however, is often overlooked. 

The Loire wine region stretches across western France from the Muscadet vineyards near the city of Nantes on the Atlantic coast to the Sancerre and Pouilly Fumé vines that lay just south-east of the city of Orleans in central France.

Among the leading wine producing regions are Anjou, Saumur, Bourgueil, Chinin and Vouvray with grape varieties ranging from whites made from chenin blanc, sauvignon blanc and melon de Bourgogne to reds crafted from cabernet franc, pinot noir and gamay.

These are generally stylish, lighter-bodied and layered wines that are very food friendly.

With Crémant-style production throughout the Loire, it is the second-largest sparkling wine producer in France.

The Loire has a long history of winemaking dating all the way back to the 1st century.

The region is currently promoting its wares in Australia, with a focus on reds showcasing cabernet franc, pinot noir, and gamay).

The Val de Loire PGI spans 14 departments with 30 grape varieties with 50% of all cabernet franc in France grown in the Loire.

Pinot noir and gamay are often enjoyed lightly chilled. They are found largely in Touraine and Saumur.

There is a focus on sustainability in the region with 85% of vineyard areas either organic or certified under environmental programs.

Among the red Loire offerings available in Australia are: 

• ‘Les Rouillères’, Saint Nicolas de Bourgueil, Cabernet Franc, Frédéric

Mabileau $37.10

• ‘Confidences’, Chinon, Cabernet Franc, Famille Bougrier $19.99

• ‘Les Terres Rouges’, Saumur-Champigny, 2021, Arnaud Lambert $44.99

• ‘La Chapelle’, Anjou, Cabernet Franc, Château de Fesles $52

• 'Cote 50', Bourgueil, Cabernet Franc, Yannick Amirault $39.99

• Touraine, Gamay, Thierry Delaunay $21.99  

For more details see https://www.vinsdeloire.fr/en

Indonesia streamlines entry formalities for visitors

Whether you are heading to Bali, or Jakarta, entering Indonesia should be a whole lot easier.

Indonesia has rolled out a new nationwide digital entry portal called All Indonesia. 

It consolidates immigration, customs, and health declarations into a single online form, news hubs Travel Mole reports.

The Bali Hotels Association confirmed this week that the platform replaces multiple processes such as SATUSEHAT (health declaration) and e-CD (customs declaration).

International travellers must now complete the All Indonesia arrival card within three days before entering the country. 

The digital process should take less than three minutes. Once submitted, travellers receive a QR code via email, which must be shown at immigration and customs checkpoints.

From Monday. the All Indonesia declaration will be become mandatory for travellers arriving at the international airports of Jakarta (CGK), Denpasar-Bali (DPS, above), and Surabaya (SUB).

From October 1, 2025, the system will be extended to all international airports in the country, including Komodo, Makassar, Manado, Medan or Yogyakarta. 

The country’s sea and land border posts will also use the system, including Benoa in Bali, Batam and  Bintan. 

The form will be mandatory for all foreign visitors. It however does not replace visa requirements. It will help unify entry procedures under a single portal, streamlining arrival formalities at international gateways.

Qatar Airways delivers a seriously connected travel experience

 
It is always interesting to check out a different airline experience. 

Having sampled Emirates, Etihad and Oman Air, I completed the quadrella with Qatar Airways. 

Qatar Airways has been one of the great aviation success stories.

In just over 30 years it has grown to flying to over 170 international destinations across five continents.

In Australia it flies from Sydney, Melbourne, Adelaide Brisbane and Perth, and offers connections to global locations like Toronto with just one stop in Doha.

The airline currently operates a fleet of more than 200 aircraft and has a code share agreement with Virgin Australia, meaning Velocity members can earn points and status credits.

Qatar Airways won the ‘World’s Best Airline’ for an unprecedented ninth time at the 2025 World Airline Awards, managed by the international air transport rating organisation, Skytrax.

I did four legs in economy class this month and was impressed, despite all four long-haul legs being almost completely full flights.

The meals were good, service from a multi-cultural crew above average and all four legs were either on time or early.

Qatar Airways being a full-service airline you get a pillow, blanket and amenities pack on every leg – but bring noise cancelling headphones as the airline is popular with young families.

Its Doha hub, Hamad International Airport has been named the ‘Best Airport in the Middle East’ for 11 consecutive years, as well as ‘World’s Best Airport Shopping’ for the third year in a row.

Qatar Airways, founded in 1994, stands out from the crowd for a couple of reasons. It leads the aviation industry on connectivity with free Starlink wifi on 54 of its B777 aircraft and now being progressively rolled out to the Airbus A350 fleet.

Delivering speeds of up to 500 Mbps per aircraft, this is a game-changer for productivity and entertainment. Not only was I able to keep up to date with emails and update my website but I was also able to watch live football matches, including a very entertaining game between Liverpool and Newcastle.

Whether you're in economy or business, Starlink wifi is completely free gate-to-gate.

If you join Qatar Airways Privilege Club, members enjoy several exclusive benefits, including priority standby, Flexi Awards, lounge access and increased baggage allowances.

Members also gain access to enhanced recognition and benefits across the oneworld network.

If you are transiting through Doha, then you should beg, grovel or do whatever it takes to break your journey in the amazing Al Mourjan Lounge - The Garden (above).

Enjoy a full meal, a snack, a drink or two in luxe surroundings. The lounge features 24 quiet rooms, seven spa treatment rooms, a fitness studio and scenic relaxation areas with unrivalled views of  the leafy The Orchard complex below.

Surrounded by popular retailers and restaurants, it can accommodate up to 707 passengers. 

A shower between flights is a welcome luxury.  Then choose between hot and cold buffets, sushi and salads, cocktail and bistro bar offerings, together with à la carte dining

# Qatar Airways flies from Sydney to Toronto with one stop in Doha. See https://www.qatarairways.com/en-au/homepage.html? 

# The writer was given lounge access by Qatar Airways.

Would you like your wine in a recyclable aluminium bottle?

Brown Brothers has just unveiled an Australian first - releasing a limited-edition prosecco in a slick-looking aluminium bottle. 

The bottle is being promoted as recyclable and 40% lighter than glass.

"Delivering the same vibrant taste you know and love, this eco-friendly bottle makes it easier than ever to enjoy our prosecco," the promotional material says. 

"Lightweight and portable, it’s perfect for a picnic in the park, a weekend away, or simply embracing the everyday moments worth raising a glass to."

The Brown Brothers team says the new vessel also chills faster. 

The wine is made in Victoria's King Valley and Brown Brothers says it is "a sip in the right direction when it comes from environmental impact – without compromising on flavour or quality".

The RRP for the limited-edition Prosecco Brut NV is $25. 

See https://brownfamilywines.com.au/products/aluminium-premium-prosecco-brut

Tokyo celebrates art across urban landscapes

Tokyo is one of the most fascinating destinations on the planet and if you are visiting over the next few months you can enjoy an international art festival running from October 17 to December 14. 

The Tokyo Biennale 2025 runs through what is is often celebrated as the “Autumn of Art” or “Autumn of Excursions” and invites visitors to discover the sprawling city's culture, history, and communities through art. 

Now in its third edition, the festival will feature works by 38 artist groups from seven countries, presented across 14 venues under the theme “Wander for Wonder.” 

Unlike traditional art festivals confined to galleries, the Tokyo Biennale is connected to the neighbourhoods where it takes place - and some of the exhibits are very quirky. 

Artists collaborate with local communities, creating site-specific works that reveal new perspectives on Tokyo's urban landscape.

The festival spans six areas in central-northeast Tokyo, including Ueno, Nihonbashi, Yaesu/Kyobashi, and Marunouchi. Each district offers a different way to engage with the city's culture and history. 

Most exhibitions are free to enter, while two main venues, the Toeizan Kan'ei-ji Temple and the Etoile Kaito Living Building, require payment for admission.

Projects are designed to be experienced on foot, so visitors can stroll through Tokyo's neighbourhoods, encountering artworks while uncovering hidden corners of the city. 

The festival encourages participants to “wander” through the layers of history, architecture, and daily life that define one of the world's most walkable capitals. Bring comfortable shoes. 

Full details, including participating artists and program updates, are available on the official Tokyo Biennale website LINK

For visitors looking to continue their artistic journey beyond the Biennale, Tokyo offers countless opportunities to explore galleries, museums, and cultural sites throughout the city. More information can be found on the official Go Tokyo website www.gotokyo.org

Brisbane's northern suburbs to welcome new hotel

The Olympics are coming and Brisbane is bustling ahead.

Brisbane’s northern suburb of Chermside is set to welcome its largest hotel in February, 2026, when the Adina Chermside Brisbane is scheduled to open.

The 148-room new-build property, operated by TFE Hotels and created by Limitless Developments, owned by local developer Nick Barr, has seen construction completed with the project now moving into the interior fit-out phase.

“The signing of Adina Chermside Brisbane is a significant milestone for TFE Hotels, providing an opportunity for us to expand our Adina Hotels’ footprint from two hotels to three in the powerhouse state of Queensland,” says TFE Hotels’ Group Chief Operating Officer Chris Sedgwick.

“Adina Chermside brings our home-grown hotel brand to this important suburb, and our casual living philosophy - with kitchens and laundry and flexible spaces, fills a gap in the accommodation market for the north side of Brisbane and the Prince Charles Hospital.

"Adina Chermside brings a homegrown hotel brand to this important suburb, filling a gap in the accommodation market for the north side of Brisbane and the Prince Charles Hospital.

"Significantly it also represents an incredible opportunity to maximise on the incredible decade of transformation that lies ahead of the Brisbane 2032 Olympic and Paralympic Games."

Barr says: “We are a home-grown developer who understands Brisbane’s inner north intimately, and we’re confident that Adina Chermside will become the flagship hotel for this burgeoning part of the city.

“We are excited to partner with TFE Hotels - an Australian-born company and experienced hotel operator – to bring this future-thinking development to life.

“The Chermside area is transitioning, and we anticipate that the demand for quality corporate, travel and health-based accommodation needs in the area will only continue to increase in the next five to 10 years.”

Thailand wants visitors to feel safe

Recent attacks on visitors have prompted The Tourism Authority of Thailand (TAT) to officially launch the “Trusted Thailand” stamp in a bid to reinforce confidence among tourists.

The aim is to project Thailand’s image as a safe and welcoming destination, news hub Travel Mole reports,

It comes after a recent attack on tourists in Bangkok. Two Malaysians were doused in chemicals and set on fire.

Jakkaphon Tangsutthitham, vice ministeru for Tourism and Sports, said the Thai Government recognises that safety is the foundation of sustainable tourism and remains a top priority.

“China is a key source market, and it is crucial that we preserve trust among Chinese visitors. This reflects an invitation to all tourism operators, partnered agencies and stakeholders to work together in advancing Thailand’s tourism towards safe, secure and sustainable growth.”

TAT says it has prioritised Thailand’s readiness to be a safe, trustworthy, and friendly destination.

Thapanee Kiatphaibool, TAT Governor, said: “The Trusted Thailand stamp is a practical mechanism to restore traveller confidence while laying the foundation for Thailand’s tourism industry to meet international safety standards.”

Under the initiative, tourism operators will be assessed to receive the “Trusted Thailand” stamp, serving as a symbol of assurance. It is clear authorities cannot guarantee safety.

The assessment will cover four key areas: general safety measures at tourism sites such as CCTV installation, emergency response systems, controlled access and disaster preparedness; secure financial transactions with recognised global platforms (such as Alipay and WeChat Pay); foreign language communication and professional visitor care; and safe access and mobility, including clear signposting, transport connections and information points.

Beyond certification, the project also features supporting activities to strengthen confidence across the sector.

These include a public forum with agencies such as the Department of Provincial Administration, Department of Tourism, Tourist Police Bureau and Department of Land Transport to discuss integrated safety management and targeted campaigns to rebuild trust ahead of the high season.

A dedicated mini-site will be launched next month providing a self-assessment platform for operators and a directory of certified businesses accessible to visitors.

Initially, the Thailand Safe Travel Stamp project is scheduled to launch nationwide in October, with implementation across the country.

We shall see if it is effective, or window dressing.

# Just 24 hours after the policy was launched, a Scottish tourist was shot and injured in a confrontation with a local drug vendor. 
 

Qantas is fooling no-one with its positive spin

We keep hearing from new Qantas Group CEO Vanessa Hudson about how the Australian flag carrier has turned the corner and is better catering to its customers.

I see no evidence of that.

Arrogance and complacency still rule on the evidence of my most recent flight.

Qantas today reported massive profits, and an intention to buy 20 new aircraft.

Hudson was full of bravado, talking of the airline “spoiling” customers.

“For everyone across the Qantas Group, this year has been all about delivery," she said. "While we are pleased with the progress we are making, we remain focused on further improving our performance and continuing to deliver for our customers, people and shareholders.

“Continuing strong demand across all market segments, combined with our dual brand strategy, helped the Group grow earnings. Qantas and Jetstar carried four million more customers during the year, while our loyalty business grew as frequent flyers engaged with the program more than ever before."

I call bull.

On Tuesday night I had a flight from Melbourne to Hobart with Qantas. I checked in online after arriving from Canada.

After struggling to get the self-service baggage machine to issue a tag, I finally was able to attract the attention of a Qantas staffer - there are no longer many of them around - to resolve the issue.

Then my phone started pinging in the departure lounge.

First message: 19:55 flight pushed back to 20:35. Instructions on how to get a refund, but no apology.

Second message: Flight will now depart at 21:00. This time an apology for the disruption.

Third message: Flight will now depart and 21:20. They look forward to seeing me on board.

The issue was that a flight from Canberra was late. But they started lying. The board showed that boarding was set to start before that flight from the capital had even landed. Clearly wrong. I pointed that out to the staffer at the departure gate. She admitted it was wrong, but it was never corrected.

The new air crew for the flight - obviously used to delays - hung around laughing and joking. No sign of a serious apology. No offer of a meal voucher. No compensation. Handing out some bottles of water? No chance.

It is as if staff have been formally instructed not to apologise for failures.

There were some free cheese and biscuits during the flight. Thanks guys!

The work ethic at Qantas appears to be as rotten as its defences against Cyber attacks, no matter what PR spin the highly-paid Ms Hudson seeks to put on it.

We finally took off just in time to land in Hobart as the airport was closing. There were still some cleaners around. And, fortunately, the baggage handlers had not checked off.

My Qantas experience came after four long-haul (12+ hour sectors) with Qatar Airways. All of those were early, or on time, and the air crew solicitous despite the flights being full.

Qantas is being left behind by global rivals but apparently doesn't realise it.

And it often escapes scrutiny because a lot of travel writers want to stay on the free flights bandwagon and will ignore its many faults.

Such a shame. It used to offer a great product and top-notch service.

I'm sure the shareholders are happy with the record profits. We plebs just better get used to the falling standards.

UPDATE: Unions representing over 30,000 Qantas employees have condemned the airline’s corporate greed, saying the $2.4 billion underlying profit margin is built on the back of an underpaid, disrespected workforce, and it’s long overdue workers received their fair share.

Six unions, including the Australian Manufacturing Workers’ Union (AMWU), Australian Workers’ Union (AWU), the Electrical Trades Union (ETU), the Transport Workers’ Union (TWU), the Australian Services Union (ASU) and the Flight Attendants’ Association of Australia (FAAA) say the 28% leap in net profits come in the face of illegal sackings, threats to workers, cruel bargaining tactics, and a blanket refusal to negotiate fairly.

Time and time again, Qantas shows consistently how it puts profits before people and where the company’s true priorities lie. Its appalling track record of price gouging and phantom flights towards its customers is equally reflected towards its workforce.

Last week, Qantas was fined a historic $90 million for illegally outsourcing 1,800 ground workers, and was criticised by judge Michael Lee as an “aggressive” company driven by greed. Qantas employees were sent an apology by Hudson, claiming the airline was‘committed to building a workplace where workers feel supported, respected, and valued’. 

Just one day later, in bargaining with the Qantas Engineers’ Alliance (made up of the AMWU, AWU and ETU), Qantas threatened to remove the back pay of more than a thousand engineering workers, sending through a rejected offer back to vote. 

Qantas engineers remain the lowest paid in their industry, having experienced multiple wage freezes over the years. Qantas engineers are fighting to have their skills behind Qantas’ world-leading safety record valued and recognised.

Similarly, thousands of ASU members in Qantas’ service sector remain one of the lowest paid at the airline. Workers across check-in, call centres and freight operations have been seeking structural changes at Qantas to address pay disparity for its largely feminised services-orientated workforce. Meanwhile, thousands of FAAA members working in cabin crew have been locked in bargaining.

Korean Air plans major upshift in operations after big aircraft order

 

Korean Air is planning major increases in its services after announcing ts largest-ever order of new aircraft.

The airline has this week ordered 103 planes from Boeing in a deal that travel news hub Travel Mole reports is worth about $US36 billion.

The order includes narrow and wide bodies with Boeing 787 Dreamliners, 777 and 737 jet aircraft.

Boeing’s commercial planes chief, Stephanie Pope, called it a "landmark agreement".

Korean Air will buy 50 Boeing 737-10 jets and 45 787 and 777 long-range jets.

The airline has also ordered eight 777-8 Freighter cargo jets.

Boeing says the order will provide work for about 135,000 people across the US.

Korean Air has placed orders for more than 150 planes with Boeing so far this year.

Refurb and new branding for one of Australia's great country estates

The landmark Lilianfels Blue Mountains Resort & Spa is to undergo a complete refurb and will be re-branded as an Ardour Hotels & Estates property after the renovation.

The Salter Brothers Hospitality Group announced today that Lilianfels will follow Ardour Milton Park Bowral and become the second country estate to join the new grouping.

Currently undergoing a multi-million-dollar renovation, the new Ardour Lilianfels Blue Mountains will be unveiled in 2026.

“The addition of Lilianfels to the Ardour Hotels & Estates collection is a powerful expression of our vision," says Tash Tobias, CEO of Salter Brothers Hospitality.

"It’s about crafting exceptional hotels and estates and a new guest experience in regional destinations that is a deeply meaningful and modern expression, honouring heritage and connection to place.”

Originally built in 1889 as the summer residence of eminent Chief Justice, Sir Frederick Darley, Lilianfels became one of the Blue Mountains most celebrated retreats in the early 1990s.

It's new chapter is being crafted by design firm Luchetti Krelle, drawing inspiration from English garden estates while honouring Lilianfels heritage.

Beyond the accommodation, the resort "will offer elevated dining, refreshed event spaces and enhanced wellness facilities".

“Lilianfels has a unique place in the heart of the Blue Mountains community and Australia’s hospitality heritage,” said Sandra Kloprogge, regional general manager overseeing the transformation.

“The integration of this respected resort into the Ardour Hotels & Estates collection marks a pivotal moment - a thoughtful renewal that respects its history while setting a new standard for luxury, wellness, and immersive guest experiences in the region.”

See https://ardourhotelsandestates.com

# Ardour Hotels & Estates is a new portfolio of boutique luxury lifestyle destinations in regional locations.

Why is Australian wine not making an impact in Canada?

Someone at Wine Australia appears to be falling down on the job. 

And someone at the Liquor Control Board of Ontario in Canada is doing their customers a disservice. 

On a recent visit to Kingston and Toronto in Ontario I visited several different restaurants and there was hardly any Australian wine to be found on any of the wine lists. 

And visits to monopoly LCOB stores showed that while mass market brands like Yellow Tail and 19 Crimes are available in abundance there are hardly any upmarket, or boutique, Australian wines on display. 

This is at a time when all US wines and spirits have been removed from the shelves, creating what should be a huge opportunity for Australian producers with a lake of quality red wine to offload. 

New Zealand, is contrast, has its sauvignon blanc well represented on wine lists. Thee are also plenty of choices from Italy, Spain, France, Argentina and Portugal, among others. 

I purchased a decent Wakefield (Taylor's) Promised Land shiraz an LCBO store to share with family. but there were precious few other enticing options from Australia. 

The question has to be asked: Why is Wine Australia not leaping in to fill the gap caused by the absence of US wines? Particularly as Canadians are comfortable with wines sold under screw cap and have a positive relationship with Australians.

Friends living in Toronto tell me promotions of Australian wine in the fourth-biggest city in North America are non-existent. 

And why is the LCBO offering only mass market Australian options to local consumers? Would they not like to try something different? 

Something, somewhere is very wrong.  

Image: Filotero Venturo, Scopio          

Keen on flying with screaming infants? This carrier makes it easier

 

Are you keen on taking flights with even more screaming infants than usual?

There is one airline that virtually guarantees that experience.

British carrier Jet2.com has taken the brave - or foolhardy - step of offering completely free flights for kids under two. It is the first in the UK to adopt the policy.

Clearly Jet2 has young families as its target market, as it is hard to see mature leisure travellers, or business folk, being keen on the idea.

The new "fly free" policy for infants starts immediately for all new bookings, whether a package or flight only, news hub Travel Mole reports.

It means all infants must be carried on a parent’s lap.

As an extra incentive for families to fly with Jet2, the airline is offering the check in of strollers, travel cots and other baby gear exempt from excess baggage fees.

And infants will still get a 10kg baggage allowance.

“As a family-friendly airline and tour operator, we are always looking at how we can make the experience even better for families travelling with us,” said Jet2 CEO Steve Heapy,

“By putting our customers first, we are making travel even more accessible for millions of families.”

But less enjoyable for others.

# Jet2 it is the third-largest scheduled airline in the UK, behind easyJet and British Airways. Jet2 is also officially the largest tour operator in the UK.

Wigan handed another key role

Yalumba has named Head Winemaker Sam Wigan as the new custodian of its most celebrated wines, continuing the 50-year Rare & Fine tradition.

Wigan, son of former Peter Lehmann chief winemaker Andrew Wigan, has played a role in the fine wine collection at Yalumba since joining the family winery in 2001, and has led Hill-Smith Family Estates’ winemaking
team since 2023.

A Barossa-born winemaker with a career spanning 25 years, Wigan stated he was honoured to take
custodianship of Yalumba’s iconic collection.

“Yalumba’s Rare & Fine wines are the ultimate expression of our heritage and craftsmanship,” says
Wigan.

“They are a true reflection of our long-standing commitment to regionality and authenticity in wine. I
feel incredibly fortunate to build on that tradition while pushing the boundaries of elegance and character for the future.”

Wigan began his winemaking career in 2000 with his father at Peter Lehmann, followed by a vintage in California before joining Yalumba in 2001.

He worked closely with long-time winemaker Kevin Glastonbury, who crafted Yalumba’s Rare & Fine wines until his retirement in June.  

The collection includes The Signature, FDR1A, and most recently The Caley. 

Southwest Airlines ponders international expansion

US-based Southwest Airlines is considering expanding its international footprint, having opened discussions with pilots and flight crew unions. 

The airline has filed with the US Department of Transportation for approval to fly to any country with which the US has an Open Skies aviation agreement, travel news hub Skift reported, 

If Southwest were to expand its international routes, that would take a change of federal law to add international routes at Dallas Love Field, the airport where the carrier is headquartered. 

The carrier operates an overwhelming majority of the airport’s 20 gates. 

The airport, the 32nd-busiest in the country, saw 16.9 million passengers in 2024 and officials said it could grow to 23 million passengers by the end of the decade. 

The carrier said in a statement that it is exploring what new international destinations it could serve with its Boeing 737 fleet. 

An international expansion would be one of the many changes Southwest has made in the past year to its business model, which include introducing premium seats, adding baggage fees, and partnering with online travel agencies. 

The airline currently serves the US, Mexico and the Caribbean.

“Southwest Airlines is continuing to consider ways to grow our business as we evolve to meet the needs of our current and future customers,” said Southwest Airlines spokesman Chris Perry.

Southwest operates three types of 737 narrow-body aircraft: the 700 model, 800 model and MAX 8 model. Southwest’s longest route is currently Phoenix, Arizona., to Honolulu, Hawaii. 

Toronto aquarium offers world-class experiences

Who knew that an aquarium could be so fascinating?

It would be easy to spend several hours taking in the many exhibits at the Ripley's Aquarium of Canada, which is located in the city centre next to the imposing CN Tower. 

The aquarium has 5.7 million litres of marine and freshwater habitats from across the globe, ranging from sharks to colourful tropical fish.

The various exhibits hold more than 20,000 exotic sea and freshwater specimens from more than 450 species.

As far as I could see, all the marine life had plenty of space in which to lead a normal existence. There are no dolphins or whales in captivity. 

Among the highlights are: The Canadian Waters exhibit that features animals from all the bodies of water surrounding the country. The gallery has 17 habitats.

The Rainbow Reef features animals from the Indo-Pacific water regions and is the most colourful gallery in the exhibit, hence its name.

The Dangerous Lagoon is an underwater tunnel with a moving conveyor belt, which is the aquarium's largest tank. Some of the featured animals in this exhibit include variuous sharks and green sea turtles, while The Gallery exhibit, also known as Mother Nature's Art Gallery, features some of the most delicate underwater species from all over the world. 

The Planet Jellies exhibit has colour changing displays with five species of jellyfish and the Ray Bay area is focused on three distinct species of stingrays.

You'll find all the details here: https://www.ripleys.com/attractions/ripleys-aquarium-of-canada The facility has flexible pricing, but admission is currently around $C57.70 per person.

* The writer was hosted by Ripley's Aquarium of Canada and the centrally located and newly refurbished Novotel Toronto Centre. See https://novoteltorontocentre.com/ 

I think you'll enjoy some of my images. Here you go:

# The writer was a guest of Novotel Toronto Centre. See https://novoteltorontocentre.com/ 

He flew via Doha with Qatar Airways. www.qatarairways.com 

New look for Noosa hotel icon

For decades the Sofitel Noosa Pacific Resort has been "the" place to stay in the Sunshine Coast's ritziest enclave. 

Now the only five-star resort on Hastings Street is undergoing a transformation that aims to cement its position as the glitziest place to stay, play, and indulge in one of Australia's most popular luxury destinations.

A multi-stage enhancement will transform all 175 guest rooms and suites, along with Noosa Beach House, the resort's dining and social hub. Guests are promised "a refreshed aesthetic that is both sophisticated and iconic". So no hype there.

Room renovations will start completion from next month, with "natural textures, custom detailing, and a seamless connection between indoors and outdoors". 

General manager Mark Wilkinson said the transformation was about honouring Sofitel Noosa's reputation as a much-loved icon, while raising the bar for luxury in the region. 

"Every element has been crafted to feel effortless, creating spaces where visitors can spend time the way they want,” Wilkinson says.

“This resort has always been the jewel of Hastings Street, and we're taking it to the next level. 

"We're refining what people love about Sofitel Noosa - thoughtful styling, intuitive service, and a genuine welcome - while elevating comfort in every detail.

“From rooms to restaurants, each touchpoint is a modern expression of Noosa that feels internationally refined yet unmistakably local.”

Owned by Noosa Pacific Hotel Pty Ltd, part of The Pacific Collection led by the Karedis and Laundy families, and managed by Accor, the resort remains fully open during the enhancement, with services operating as normal and measures in place to minimise disruption.

See www.sofitelnoosapacificresort.com.au 

* Sofitel is part of Accor, a leading hospitality group comprising over 5,500 properties throughout more than 110 countries, and a participating brand in ALL - Accor Live Limitless - a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.

Philippines hikes airport user fees

The Philippines has struggled to match the success of regional rivals Thailand and Vietnam when it comes to incoming tourism numbers and now the country's main airport has kicked a massive own goal.

The New NAIA Infra Corp. (NNIC), the private operator of Manila Ninoy Aquino International Airport (NAIA), has decided to raise the Passenger Service Charge (PSC) to ₱950 ($US16.60), news hub Travel Mole reports.

This represents a 72% increase from the current ₱550 ($US9.60) and the new rate will be implemented next month.

NNIC said the hike is necessary to fund ongoing airport improvements and ensure better passenger services. And the company insisted that the new rate aligns with international standards.

The move has sparked criticism from travellers and consumer groups, who argue that such a steep increase could disproportionately impact local and regional passengers.

In a press release, NNIC highlighted that the adjustment in passenger service charges (PSC) is government-mandated. And it is the first increase in over 20 years.

On privatisation, NNIC said it was done in a bid to ensure the needed funds, expertise, and technology are brought in to modernize the country’s primary airport without burdening taxpayers.

Since its transfer to NNIC in September 2024, NAIA has handled more than 50 million passengers.

The PSC applies only to departing passengers and only once per journey.

New package tours designed for solo travellers

Travelling solo can result in sometimes having to pay extortionate single supplements.

Leading tour operator Inspiring Vacations has unveiled its new range of small group tours exclusively for solo travellers, with demand already exceeding expectations following its recent launch.

The new Solo Journeys range provides individual travellers with surcharge-free holidays, making it more convenient for solo travellers to visit many of the tour operator’s most popular destinations including Japan, Egypt, Sri Lanka, Africa and South America.

Each Solo Journeys tour includes return airfares, a guaranteed solo room (with no single supplement), airport transfers, expert local guides and fully escorted small group touring. Itineraries feature immersive experiences at exceptional value, “providing travellers with a deep understanding of their chosen destination”.

Brendon Cooper, Chief Product Officer and co-founder of Inspiring Vacations, said: “The travel industry doesn’t always make it easy for solo adventurers to find enticing holidays which offer value for money.

“Whether marvelling at the mighty Iguazu Falls, tasting takoyaki in Osaka or on the trail of elephants in Sri Lanka, our new Solo Journeys remove the costly barrier many lone travellers face when planning their trips.

“Given the great value for solo travellers, we expected Solo Journeys to resonate with travellers but are thrilled by the instant demand, with bookings rushing in over the first week.”

Paul Ryan, CEO and co-founder of Inspiring Vacations, said: “Demand for solo travel is growing. People of all ages whether they are single or want to visit a destination their usual travel partners aren’t interested in. For too long, this has meant putting their dream holiday on hold, sharing with a stranger or incurring substantial solo supplements.

“While many of our travellers have made life-long friends room-sharing on our existing trips, there are times where you just want a room of your own to relax in whilst travelling with like-minded travellers. Our new Solo Journeys range combines everything we’re passionate about - delivering great value holidays which inspire our customers.”

Inspiring Vacations’ decision to launch a dedicated tour range for solo travellers reflects the company’s deep commitment to customer service. Solo travel is expected to continue its rise in popularity, with 87% of Australians planning a solo trip in the next 12 months. Women aged over 50 travelling solo is the fastest-growing segment for the award-winning tour operator.

Ryan said: “Travelling solo doesn’t have to mean travelling alone. Our customers tell us they like to share their travel experiences with like-minded people but sometimes struggle to find friends or family to travel with. Our new Solo Journeys range connects people through the power of small group travel, encouraging people to fulfil their travel dreams with the assistance of experienced local guides and shared camaraderie.”

To find out more, visit inspiringvacations.com

Meet a Toronto hotel with an ideal location

 

Toronto is one of the biggest cities in North America, with an urban population of well over 3 million and a metropolitan area with more than 7 million residents.

So if you want to check out highlights like the CN Tower, St Lawrence Market and [Ice] Hockey Hall of Fame then you will want to stay where the action is: the downtown city core within walking distance of Union Station.

You certainly don't want to find yourself staying in the Toronto equivalent of Blacktown or Werribee and spending half your time commuting.    

Let me introduce the Novotel Downtown Centre, a superbly located medium-sized hotel that delivers on location, facilities and friendliness. There are 232 rooms over nine floors but there is still a boutique feel. 

Unlike some of its bigger, brasher American-brand rivals there is a cosmopolitan/European vibe here, with multicultural staff and a collective smile. There are some funky public areas, too. 

Sports lovers will be able to walk in just a few minutes to watch either the high-flying Toronto Blue Jays baseball team in summer, or the Toronto Maple Leafs ice hockey team in winter. The Raptors basketball team and Toronto FC also call the city home.

Their venues, the Rogers Centre and the Scotiabank Arena, also host regular concerts and events. Over the few days I was in town acts included Neil Young, Oasis, Nine Inch Nails and the Jonas Brothers.

Toronto is a big city with big city attractions. It currently boasts 109 skyscrapers (with another 30 planned).

Fortunately for tourists there is a well-connected transport system with underground railway, bus and streetcar systems well linked to take you to destinations like Chinatown, the massive Eaton Centre shopping complex and the waterfront.

The Novotel is in a great location for foodies - with the renowned St Lawrence Market just a two-minute stroll away. From maple syrup and Canadian bacon to cheeses from around the world, to fresh fruit and vegetables, this is one of the great gourmet destinations. Take away, or dine in, or al fresco,

I popped by for lunch one day and enjoyed a delicious clam chowder followed by a freshly made spicy calamari po' boy sandwich.

Around the corner is a legal cannabis shop, should that be your bag.  

The hotel itself offers very comfortable rooms with fridges, fast wifi and excellent showers.

The bar has a happy hour from 4-8pm with local beers and wines for $5 and reduced price cocktails (think an $8 Aperol Spritz), while on-site restaurant, Cafe Nicole Bar & Bistro, serves copious buffet breakfasts, lunches and dinners and also has an ice cream parlour on the streetside patio for an afternoon treat.



From soups and salads to fish and chips, burgers and chimichurri striploin steak, and sun-dried pesto fettuccine, the menu showcases popular favourites.

Next to the reception desk there is a 24-hour mini market selling everything from toiletries and travel adaptors to sandwiches, crisps and ice cream, as well as a wide range of drinks, should you need a canned cocktail at 3am.

There is a well-equipped fitness centre (which I studiously avoided) and an indoor swimming pool and sauna; and you are in a safe area to go for a run or jog.

Rooms have huge TVs, wireless charging clock radios, pillow top mattress, fridge, coffee maker and  kettle, in-room safe and complimentary water.

Across the road from the Novotel you'll find a number of eating and drinking options, including The Old Spaghetti Factory, Scotland Yard, a  busy and friendly English-style pub, an Indian restaurant and a craft brewery. All well within staggering distance to your room.

A fun place to stay. Room prices vary seasonally. See https://novoteltorontocentre.com/ 

# The writer was a guest of Novotel Toronto Centre.

He flew with Qatar Airways from Melbourne to Toronto with one stop in Doha. Qatar Airways won the ‘World’s Best Airline’ for the ninth time at the 2025 World Airline Awards. Qatar flies from Sydney, Melbourne, Brisbane, Adelaide and Perth to Doha, with global onward connections. Starlink wifi is free on Starlink-equipped aircraft), gate-to-gate. See https://www.qatarairways.com/en-au/homepage.html? 

Bimbadgen opens new spirit tasting facility

There is a new tasting experience in the Hunter Valley where spirits are the focus. 

Bimbadgen Estate has announce its new addition: The Night Merchant’s Dark Cellar which is showcasing the Night Merchant Distillery range. 

Located adjacent to the Bimbadgen cellar door, The Night Merchant Dark Cellar invites visitors to explore two different spirit-tasting experiences, each priced at $18 per person:

GINspired: An immersive gin tasting designed for both gin lovers and curious newcomers. Guests will enjoy a selection of handcrafted, small-batch gins, each paired with complementary garnishes and Fever-Tree tonic water. This sensory journey highlights the distinguishing botanicals and flavour profiles behind each gin, offering both discovery and appreciation for this timeless spirit.

V.R.A.: A tasting flight featuring three distinct spirits; vodka, white rum and agave. This experience showcases the each style, allowing guests to compare flavour nuances and production techniques. 

“We’re excited to officially give Night Merchant Distillery a home at The Dark Cellar here at Bimbadgen, and to expand our current offerings,” says cellar door manager Jace Hughes.

“Our team has put a lot of effort into creating great products, designing engaging tasting experiences, and building a space that feels fresh and different from Bimbadgen’s other outlets. This is just the beginning, and we’re looking forward to bringing even more new experiences to life here at Bimbadgen.”

Air Canada gets it wrong. Again.

Air Canada is a classic case of a business without a contingency plan.

It consistently alienates its customers and when the blowback becomes fierce it then changes tack.

It was chaotic during Covid with lost bags and cancelled flights the norm. It was sadly under-prepared and passengers paid the price.

And now, after rorting its staff so they went on a five-day strike, Air Canada is again playing catch-up after leaving passengers stranded and refusing to pay their food and hotel costs.

Oops! But finally the airline realised the publicity it was getting was dire.

Suddenly Air Canada has announced “enhanced compensation” after several days of leaving thousands of travellers broke and anxious

The comedy capers airline will now cover ‘reasonable’ hotel costs, meals, ground transport and other related expenses for travellers who had cancelled or heavily delayed flights in the past week, news hub Travel Mole reported.

“We deeply apologise to all customers whose travel plans were disrupted, and we’re committed to making things right for all customers — particularly those who were stranded during their trip,” Air Canada EVP Mark Nasr said.

“Earlier this week, we put in place a special commitment to reimburse out-of-pocket transportation costs, including on other airlines, rail, ground or ferries. Today, we are taking another step forward to make things right.”

Air Canada said compensation claims must include receipts for travel and hotel expenses and can be submitted online.

About 500,000 passengers had their flight plans upended due to the strike which started last weekend.

Hunter Valley to welcome a new farmer’s market

The Hunter Valley is fertile ground for wine and food production.

And now Pokolbin, in the centre of the Hunter, is to get a new market this spring.

Pokolbin Market will officially launch on Sunday, September 7, at 691 Hermitage Road, Pokolbin, offering a fresh destination for locals and visitors to explore the best of regional produce, artisan goods and handcrafted wares.

Set among the vineyards, Pokolbin Market will run every Sunday from 8am to 2pm, rain or shine - with a focus on local growers, creators, makers and musicians.

The market has a Farmers Market license and is calling for vineyards producers and performers to join its launch line-up.

“Pokolbin Market will be a celebration of the incredible talent and produce of the Hunter,” says Amanda Choularton, director of Organic Food Markets.

“With boutique wines, fresh-picked produce, handmade crafts and live music - all in one of NSW's most beautiful locations - it's set to be a must-visit experience every Sunday.”

The market will be family-friendly;, a responsible adult must supervise kids, and dogs are welcome on leashes.

How to enjoy a spring taste of Orange

 

Sydney wine lovers should make a diary date for a spring visit to Orange, one of the liveliest towns in New South Wales. 

The Orange Wine Festival returns from October 17 to November 2, celebrating the Central West region’s cool-climate wines and vibrant food scene across across three weekends. 

More than 40 events are on a program packed with long lunches, wine-paired dining experiences, tastings and workshops. 

Visitors can meet the makers and uncover culinary and vinous pairings while enjoying Orange in bloom. 

The event is a celebration of wine, food and discovery that’ has been dubbed 'A Drop Above.'

Signature festival events include the Opening Night Market on October 17 in Robertson Park and Sip & Savour on Friday, October 24 -  a wine tasting experience featuring all the winners from the Orange Wine Show.

The Vintners Table Series will run on the weekend of October 25-26 with intimate lunch and dinner experiences hosted by some of the Orange region's best winemakers and chefs. 

See https://www.orange360.com.au/Events/Orange-Wine-Festival-2025 for full details. 

Brokenwood and Willcock honoured

Hunter Valley standout Brokenwood (above) and Virginia Willcock from Vasse Felix were the big winners this week when Halliday Wine Companion officially announced its award winners for the year.

Celebrating the best in Australian wine, the 2026 Halliday Wine Companion Awards recognise the nation’s top wines, winemakers and viticulturists.  

Halliday also honoured Brian Croser, a new inductee into the James Halliday Hall of Fame: Australian Wine Industry, an award that acknowledges individuals in the Australian wine industry who are deemed to be of the highest regard and significance.

Seventeen of Australia’s best wines were celebrated as award winners for their varietal categories. 

The Halliday Wine Companion Award winners were determined collaboratively by the Halliday Tasting Team, including Dave Brookes, Jane Faulkner, Jeni Port, Katrina Butler, Marcus Ellis, Mike Bennie, Philip Rich, Shanteh Wale and Toni Paterson MW.

The Awards also mark the release of the wine-enthusiast’s bible, the 2026 Halliday Wine Companion, which is available in stores nationally from Thursday August 21, and online at winecompanion.com.au.

The winners:

Winery of the Year – Brokenwood, Hunter Valley, NSW

Winemaker of the Year – Virginia Willcock, Vasse Felix, Margaret River, WA

Viticulturist of the Year – Dr Dylan Grigg, Vinya Vella and Meristem Viticulture

Best Value Winery – Bondar Wines, McLaren Vale, SA

Best New Winery – Elanto Vineyard, Mornington Peninsula, VIC

Dark Horse Winery – bakkheia, Geographe, WA

Wine of the Year – Thistledown Wines This Charming Man Single Vineyard Clarendon Grenache 2024, McLaren Vale

Grenache of the Year | Red Wine of the Year | Wine of the Year – Thistledown Wines This Charming Man Single Vineyard,

Clarendon Grenache 2024, McLaren Vale – 98 points

Chardonnay of the Year | White Wine of the Year – Vasse Felix Heytesbury Chardonnay 2023, Margaret River – 99 points

Shiraz of the Year – Koomilya JC Block Shiraz 2022, McLaren Vale – 99 points

Sparkling Wine of the Year – Stefano Lubiana Prestige 2011, Tasmania – 98 points

Riesling of the Year – Leo Buring DWB17 Leonay Riesling 2024, Eden Valley – 98 points

Semillon of the Year – First Creek Wines Museum Release Oakey Creek Vineyard Semillon 2017, Hunter Valley – 98 points

Sauvignon Blanc of the Year – Weaver Single Vineyard Sauvignon Blanc 2024, Adelaide Hills – 97 points

Pinot Gris/Grigio of the Year – Tar & Roses Pinot Grigio 2024, Central Victoria Zone – 96 points

Other Whites & Blends of the Year – tripe.Iscariot Kroos Chenin Blanc 2023, Margaret River – 98 points

Rosé of the Year – Sutton Grange Winery Fairbank Rosé 2024, Central Victoria Zone – 96 points

Pinot Noir of the Year – Mount Mary Pinot Noir 2023, Yarra Valley – 98 points

Cabernet Sauvignon of the Year – Devil's Lair Cabernet Sauvignon 2023, Margaret River – 98 points

Cabernet & Blends of the Year – Yarra Yering Dry Red Wine No. 1 2023, Yarra Valley – 99 points

Other Reds & Blends of the Year – Tyrrell’s Wines Vat 8 Winemaker's Selection Shiraz Cabernet 2023, Hunter Valley – 98 points

Sweet Wine of the Year – Calabria Family Wines 3 Bridges Botrytis Semillon 2024, Riverina – 96 points

Fortified Wine of the Year – All Saints Estate Museum Muscadelle NV, Rutherglen – 100 points

Wildcard of the Year – Lethbridge Wines Yellow NV, Geelong – 96 points

New Jersey celebrates 50 years of Born to Run

Believe it or not, it is 50 years since Bruce Springsteen released his seminal Born to Run album. 

The Boss's home state of New Jersey is celebrating the milestone of a man whose music has been the soundtrack to so many of our lives. 

That very poster above still hangs on my home office wall. 

The Bruce Springsteen Archives & Center for American Music in West Long Branch, NJ, will hold a multi-day celebration of the 50th anniversary of the release of the landmark album, which hit on August 25, 1975. 

Tickets for the main event, a full-day symposium that will take place on September 6 in Monmouth University’s Pollak Theatre, will cost $150. 

The symposium will feature panels, presentations, and interviews with members of Bruce Springsteen’s E Street Band, as well as with journalists and historians, music industry legends, and special guests.

Born to Run is one of rock’s great masterpieces,” said Robert Santelli, executive director of the Bruce Springsteen Archives & Center for American Music. 

 “Just a few blocks from where the symposium will take place is where Springsteen wrote the album.

"To revisit the making of the album and to examine Born to Run’s place in American music history is a great honour and a quintessential example of the way the Bruce Springsteen Archives & Center for American Music works to deliver unique insights about, and preserve the legacy of, our cherished American music genres and artists.”

The Born to Run celebrations also include:

* A special presentation of Tuesday Night Record Club on Tuesday, September 2, at Monmouth University’s Great Hall Auditorium or via Zoom. This event is free, but you must register at: https://springsteenarchives.org/.

* A special viewing of rare footage from the making of Born to Run and from the 1975 Born to Run tour, hosted by filmmaker Thom Zimny on September 5 at Pollak Theatre. Tickets for this event will be $50 and will also be available for purchase at https://springsteenarchives.org/.

* A new exhibit celebrating the photography of Eric Meola, whose iconic photo of Springsteen and saxophonist Clarence Clemons graces the Born to Run album cover. The free exhibit will be open to the public in Monmouth University’s Rechnitz Hall DiMattio Gallery from Saturday, September 6 through December 18, 2025.

* Walking tours of the West End section of Long Branch, where Springsteen lived in 1974 and 1975 when he wrote the songs that comprise Born to Run. The September 7 tours, which include the chance to view Springsteen’s rented West End cottage, will take place at 11am & 2pm. Tickets will be $40, and will also be available at https://springsteenarchives.org/.

Sounds like it might be worth a trip for ardent fans. 

Tolpuddle's low-profile new release

Here's a semi-secret wine that you won't find on restaurant wine lists or in your local bottle shop. 

Tolpuddle, the hugely successful Tasmanian vineyard that produces world-class chardonnays and pinots, has a new release. 

Co-owner Martin Shaw snuck me a bottle of the new 2024 Loveless Pinot Noir to try. And while it is not under the Tolpuddle label, it is a very impressive Tassie pinot. 

The Tolpuddle team explains: "Since taking over Tolpuddle Vineyard in 2011, we have made a number of improvements, including new plantings. 

"The young vines, of great potential but not yet ready to make it into the Tolpuddle Vineyard Pinot Noir, were blended with fruit from an excellent site in the Derwent Valley. The result is a bright, fresh, delicious Tasmanian pinot noir.

"The wine is named for George Loveless, leader of the Tolpuddle Martyrs; English convicts transported to Tasmania for forming an agricultural union. 

"Loveless served some of his sentence working on a property near Richmond, part of which is now Tolpuddle Vineyard.

So now you know.. The wine is only available in six packs for $300 from the Tolpuddle cellar door in the Coal River Valley, or online.

It's a dark wine, not quite as nuanced as Tolpuddle, but with an interesting flavour palette, well integrated oaks and soft tannins. It finishes long and smooth. 

https://www.tolpuddlevineyard.com/store/loveless-pinot-noir-6-pack

The world according to DimSimLim

One of the key factors with any cookbook is: How many of these recipes do I want to make?

Paging through a preview copy of The Wolf of Wok Street, the answer was: Lots of them.

To be honest I have never heard of chef Vincent Lim, who goes by the catchy, but slightly weird, name of DimSimLim.

It turns out he is an internet star and no newcomer to the pan-handling business, having worked in his family's restaurants.

Lawson Chinese restaurant, the eatery he opened in the Blue Mountains in 2022, was a big success and he has since built another business, YumYum Seasoning, while being a social media star. He featured on MasterChef during a special on wok cooking.

“Cooking has always been a central part of my life, not just as a chef, but as a way to connect with my heritage and my family," Lim says.

"Growing up in my father’s restaurant, I was immersed in the kitchen, but it wasn’t just about preparing food. It was about crafting something special with each dish, a tradition that my father passed down to me with care.”



The Wolf of Wok Street features over 80 "restaurant-quality, authentic south-east Asian recipes that elevate wok cooking".

The book is well laid-out, and the recipes easy to follow.

From old school recipes like honey chicken to comforting soups such as each recipe aims to deliver restaurant-quality results.

The Wolf of Wok Street: Hardie Grant Books | September 30, 2025 | Hardback | 240pp | RRP $45.

Air Canada back in the air, fingers crossed

This morning’s Canadian newspapers are full of tales of woe caused the Air Canada flight crew strike. Passengers stranded, ignored, refused assistance or compensation.

But at last there is good news for those who choose to fly with the comedy capers airline.

Not me. This time I arrived in Canada with Qatar Airways. A slightly longer flight sure, but at least I wasn’t stranded in Vancouver for days.

Today’s update: crew at Air Canada have privisionally ended the dispute with the airline which had grounded flights and stranded thousands of passengers since Saturday.

A tentative agreement was announced by the union representing flight attendants and confirmed by the airline, which said flights will resume later on Tuesday. 

More than 10,000 staff had walked out in protest at pay and scheduling. The full deal has not been disclosed, although the union said it achieves "transformational change" for workers and the industry.

The agreement will now be presented to members to be ratified.

The breakthrough came nine hours after talks began with the help of an approved mediator appointed by the government.

"Unpaid work is over," said the Canadian Union of Public Employees (CUPE) in a statement early on Tuesday, calling the negotiations a "historic fight" for the industry.

The union also advised its members to "fully co-operate with resumption of operations".

The dispute between Air Canada and the union had escalated when CUPE rejected an order to return to work issued by the Canadian Industrial Relations Board, which deemed the strike "unlawful" in a ruling on Monday.

Following news of a tentative deal, Air Canada said the first flights would restart on Tuesday evening, but it may take days to return to a full service because aircraft and crew are out of position.

In contract negotiations, Air Canada said it had offered flight attendants a 38% increase in total compensation over four years, with a 25% raise in the first year.

CUPE said the offer was "below inflation, below market value, below minimum wage" and would still leave flight attendants unpaid for some hours of work, including boarding and waiting at airports ahead of flights.

The four-day strike has reportedly impacted more than 500,000 passengers, Air Canada has said.