Each March, the Perth suburb of Subiaco celebrates the food and drink of southern Europe.
Subiaco's annual Subi Spritz food festival, presented by See Subiaco, will return in 2026 with some familiar flavours and aromas.
To run from March 26-29, Perth foodies will indulge in a taste of la dolce vita with a night market and Subi Spritz collaboration, as well as some new additions.
Highlights will include a Euro Sunday Session featuring two of Western Australia's taste leaders in food and wine, Ben Ing (FOUND, Si Paradiso) and Ben Jacob (Masseria).
The pair will join forces to create a food and beverage pairing that will combine the best of West Australian produce with contemporary Italian flavours, paired with Cherubino Wines and FOUND brews.
Other highlights include the return of The Kiosk, which will run from March 26-28 and see Forrest Walk again transform into a vibrant Italian piazza complete with a pop-up spritz bar and DJ's spinning Italo disco tracks.
The 2026 iteration of Subi Spritz marks the fifth consecutive year of the festival, which has grown to be an annual staple calendar event in Perth.
City of Subiaco Mayor David McMullen said: “Subi Spritz is our iconic event showcasing our very own food and beverage experiences to the whole of Perth.
"It not only draws visitors to the City of Subiaco during the festival, but it also keeps them coming back all year round once they discover what our fantastic venues have to offer.”
The full Subi Spritz line-up will be announced in January and will feature over 20 events throughout Subiaco. Sign up to the Subi Spritz mailing list here.
The full Subi Spritz line-up will be announced in January and will feature over 20 events throughout Subiaco. Sign up to the Subi Spritz mailing list here.
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