Heritage vineyards across the Hunter Valley will be under the spotlight this month as part of NSW Wine Month.
Across the region, 56 vineyards are recognised as Heritage Vineyards, each more than 50 years old and planted on original rootstocks. Some date back to 1867, with 14 vineyards now more than a century old.
These vineyards are living pieces of Australian wine history. Many are still hand-tended and bottled as single-vineyard wines.
On October 27, Hunter Valley vignerons will bring wines from these historic vineyards to Lana at Hinchcliff House in Sydney for a special tasting and dinner.
Seventeen Hunter Valley producers will present single-vineyard wines from some of the region’s most significant old-vine sites.
Guests will hear from the winemakers and custodians behind these vineyards, discovering the stories of the sites, the families who have cared for them and the wines they continue to produce today.
Producers to be showcased are: Aeon Wines, Audrey Wilkinson Wines, Bimbadgen, Brokenwood Wines, Colvin Wines, De luliis Wines, Keith Tulloch Wines, Margan Wines, Mount Pleasant Wines,
Molly Morgan Wines, Riggs & Wiggs, Tamburlaine, Thomas Wines, Tyrrell's Wines, Usher Tinkler Wines, Vinden Wines and Winmark Wines.
Here is the link for bookings: https://www.eventbrite.com.au/e/hunter-valley-heritage-vines-tasting-dinner-tickets-2002599872126?aff=oddtdtcreator
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