Brokenwood is one of the "must visit" cellar doors in the Hunter Valley - and now there is even more reason to drop by on a Friday night.
Every Friday in April, Brokenwood's Terrace Wine Bar will offer wine, live music, and dishes from the Raw Bar from 3:30pm to 7pm.
The Brokenwood team is promoting the Friday night events as featuring "a delightful selection of wines carefully curated to tantalise your taste buds and elevate your senses".
The line-up is: Friday 5th: Anna Weatherup; Friday 12th: Jake Folbigg; Friday 19th: Anaiya and
Friday 26th: Bobby C.
Guests are also being encouraged stay on for dinner at The Wood Restaurant to sample the new autumn menu.
New dishes include grilled Wollombi leeks with flaked North Queensland spanner crab, fine herbs and hazelnut vinaigrette; market fish with a ratatouille of autumn vegetables and Basque-style cheesecake.
There is an à la carte menu or a 'Feed Me' option.
The restaurant is open for lunch Friday to Tuesday and for dinner on Friday and Saturday nights.
See https://www.brokenwood.com.au/
New dishes include grilled Wollombi leeks with flaked North Queensland spanner crab, fine herbs and hazelnut vinaigrette; market fish with a ratatouille of autumn vegetables and Basque-style cheesecake.
There is an à la carte menu or a 'Feed Me' option.
The restaurant is open for lunch Friday to Tuesday and for dinner on Friday and Saturday nights.
See https://www.brokenwood.com.au/
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