Any wine lover planning a trip to Sydney might want to choose the weekend of November 2-4 when Wine Island returns for a fourth straight year.
Sydney Harbour's Clark Island will again play host to an impressive smorgasbord of boutique Australian and international wines, island cocktails, treasure hunts, silent discos and epicurean eats while offering postcard views across the harbour.
The event will include masterclasses by the crew at Wine Selectors, including music and wine matching.
For non winos, Gage Roads Brewing will be pouring their award-winning ales from the west, the Archie Rose Gin bar will offer a menu of premium gin cocktails including the Island Spritz and the Pimms garden bar will be serving Pimms cocktails.
For non winos, Gage Roads Brewing will be pouring their award-winning ales from the west, the Archie Rose Gin bar will offer a menu of premium gin cocktails including the Island Spritz and the Pimms garden bar will be serving Pimms cocktails.
The Unwined with Cellarmasters chill-out zone will be the spot to soak in the island’s best views while enjoying award-winning wines.
Food options will include juicy burgers, loaded fries, Mediterranean pitas, fluffy bao buns by Chur Burger Food Truck along with cheese platters and oysters galore.
Tickets can be purchased via www.wineisland.com.au
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