Cambridge is a very pretty small town in the Waikato region of New Zealand.
There is now a new reason to visit with the the opening this week of Cambridge’s new high-end boutique accommodation The Clements Hotel, named after Archibald Clements, who built the original hotel on the site in 1866.
Following a multi-million-dollar transformation of the town’s original 1866 beaux-arts Masonic Hotel, the 29-room property aims to offer "refined luxury and soulful charm".
General manager Cameron Kellow, who joins Capstone Hotel Management from Scotland, leads the team.
"I'm thrilled to bring my passion for hospitality to The Clements and lead this exciting opening," Kellow says.
"We're positioned to elevate Cambridge's accommodation offering at the premium end of the market, while becoming a destination for exceptional dining, memorable events, and genuine community connection.
"Owners Gerry Westenberg and Jo Pannell have created something truly special here - their meticulous restoration of this heritage building, inspired by London's prestigious Claridge's, honours the past while embracing the future."
Accommodation options range from Deluxe rooms to the luxurious Clements Suite, and include two accessible rooms.
The Gallery Restaurant overlooks the gardens and terrace, while The Clements Café & Wine Bar will evolve throughout the day, from morning coffee and pastries to relaxed daytime fare and evening aperitivos.
The Clements also offers a range of flexible event and meeting spaces and is just 15 minutes from Hamilton International Airport and 1.5 hours from Auckland International Airport.
Opening Late October:, the former century-old horse stables have been transformed into three interlinked private suites with a luxury cottage aesthetic.
Adding a local twist to the story, The Cambridge Distillery Co., located at the rear of the hotel, has crafted a bespoke gin for The Clements.
Room rates start from $NZ415 for a deluxe king room but The Clements is offering an opening special with 20% off room only rates plus a $25 dining credit for stays until October 31,
For more info visit clements.co.nz
The Clements also offers a range of flexible event and meeting spaces and is just 15 minutes from Hamilton International Airport and 1.5 hours from Auckland International Airport.
Opening Late October:, the former century-old horse stables have been transformed into three interlinked private suites with a luxury cottage aesthetic.
Adding a local twist to the story, The Cambridge Distillery Co., located at the rear of the hotel, has crafted a bespoke gin for The Clements.
Room rates start from $NZ415 for a deluxe king room but The Clements is offering an opening special with 20% off room only rates plus a $25 dining credit for stays until October 31,
For more info visit clements.co.nz
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