Orange Wine Festival offers over 40 vinous events

Orange is one of the prettiest, and liveliest wine regions in Australia, and is known for its quality cool-climate wines. 

One of the best times to visit the Central Western NSW hub is during the Wine Festival, which runs from Friday, October 16, to Sunday, October 25. 

That's 10 days encompassing over 40 events, promising innovative wine experiences and regional food and wine collaborations. 

The highlights include the opening night Night Markets in Robertson Park, Sip & Savour: The Ultimate Wine Tasting on Friday, October 23, and 2026 Orange Wine Show Trophy Masterclass. 

Or join Ross Hill Wines, Brangayne and Colmar Estate for the Pinnacle Wine Walk (above), an exclusive opportunity to explore the vineyards along Pinnacle Road. Wander through the vines, taste, and hear the stories behind each family winery. 

The Vintners Table Series will run throughout the festival with wineries hosting events:

The Printhie Vinters Table | Oct 17| Book now
Nashdale Lane x Norma Joan | Oct 17| Book now
Ross Hill Wines' Vintners Table Dinner |Oct 23| Book now
Golden Hour at Stockman's Ridge | Oct 24| Book now
The Barrel Room Lunch at Tamburlaine | Oct 24| Book now

Explore the full program

Chianti calls out to wine lovers

There can be little argument that Tuscany is one of the most beautiful wine regions on the planet.

Or that sangiovese-driven Chianti Classico is one of the most food friendly red wines.

Wine-loving travellers can experience both from September 10-13 when the delightful small town of Greve in Chianti welcomes the return of Expo Chianti Classico.

Held in the heart of Tuscany, the event is billed as one of the most important events dedicated to the iconic Tuscan wine, the Italian National Tourist Board reports.

Visitors are invited to meet winemakers from across the Chianti Classico territory, taste local wines and discover the vineyards, cellars and traditions behind every glass.

Throughout the festival, Greve comes alive with wine tastings, cultural events, local traditions and opportunities to meet the producers, all surrounded by the beautiful landscapes of the Tuscan countryside.

For more details see https://www.expochianticlassico.com/en

Image: Visit Chianti 

Looking for a private Hunter Valley getaway?

 Looking for a private Hunter Valley vineyard getaway for a family weekend? 

Hunter Valley Stays has just added The White House at Pooles Rock in Pokolbin to its portfolio of wine region accommodation options. 

The cute property has three bedrooms. 2.5 bathrooms and is a short stroll from the Pooles Rock cellar door and the Hunters Quarter gourmet complex. It sleeps up to six people.

Described as "private wine country retreat", The White House is a restored Federation-style cottage "where classic country interiors are paired with relaxed, refined luxury."

The bedrooms offer uninterrupted vineyard views and the property is just a short drive from several of the Hunter's best tasting rooms and restaurants. It is fully equipped.

As the afternoon light fades, drinks on the private verandah sound like a good idea. 

Tariffs start from: Weekend - minimum 2 nights, six guests from $895 per night (Thursday-Sunday). Midweek - minimum 2 nights, six guests from $672 per night (Monday-Wednesday). 

To celebrate the launch of The White House on Hunter Stays, guests will receive a complimentary bottle of Pooles Rock wine on arrival, complimentary wine tastings at Pooles Rock cellar door, 15% off Pooles Rock cellar door experiences and free bottle of Hunter Valley olive oil.

You can find out more at https://www.huntervalleystays.com.au/hunter-valley-accommodation/the-whitehouse-at-pooles-rock-pokolbin

Coonawarra vignerons hit the road again

One of Australia's most popular and longest-running wine events hits the road again. For the 23rd time.

The 2026 Coonawarra Wine Tasting Roadshow will bring the flavours and stories of Coonawarra to wine lovers across the country, from a spring Sydney Harbour wine cruise and an inner-city tasting with panoramic Melbourne skyline views, to a relaxed beachfront afternoon on the Sunshine Coast.

Backed by a close-knit community of passionate producers - from multi-generational family wineries to innovative new players - the Roadshow continues to champion the depth, diversity, and distinction of medium-bodied Coonawarra wines.

Emma Raidis from Raidis Estate (above) says the Roadshow is one of the highlights of the year for Coonawarra producers.

"We love the Coonawarra Roadshow because it's about so much more than pouring wine," she says.

"It's about meeting people face-to-face, sharing a laugh, telling our family's story and showing why we're so passionate about Coonawarra.

"Seeing the enthusiasm people have for our region reminds us why we do what we do, and we always leave with new friendships and great memories."

Tickets include event entry, souvenir Riedel wne glass, three hours of unlimited wine tastings, complimentary food offerings and the opportunity to meet the makers  

You'll find all the details here: https://coonawarra.org/coonawarra-wine-tasting-roadshow-2026/

A winter wine escape on Melbourne's doorstep

Fancy a winter wine escape just a short drive from the Melbourne CBD or airport? 

Marnong Estate offers rolling vineyards, long lunches, glasses of good red and the chance of a chilled night or two away from home. 

Locates in the Sunbury region just 35 minutes from the CBD (and 15 minutes from Tullamarine airport, the lifestyle destination offers Italian dining and boutique accommodation with sweeping views of the Macedon Ranges. 

It's a special spot. 

Wine experiences begin at the cellar door, where guests can build their own tasting experience with a selection of five Marnong Estate wines, or explore more structured flights such as a pinot noir tasting.

Experiences can be enhanced with optional cheese and charcuterie boards, or visitors can also opt for a casual picnic on the lawns of the estate with a bottle and grazing box. Try the 2024 Single Vineyard Montepulciano, an excellent drop. 

La Vètta offers Italian dining that has been recognised with a Chef’s Hat by The Age Good Food Guide and the winter menu leans into seasonal dishes designed for slow dining that can be enjoyed with a glass of estate wine.

For something more casual, Cucina 3064 is a family-friendly Italian eatery offering comfort classics such as lasagna, while Italian street kitchen Caffè Vista, offers al fresco eats perfect for a sunny winter afternoon. Think pizza and a glass of bubbles.

For a serious weekend escape, Marnong Estate offers boutique on-site accommodation overlooking the vineyards. The property includes architecturally designed cabins with studio or one-bedroom suites, as well as a beautifully restored 1840’s homestead for groups getaways.

Visitors can also meet the estate’s resident camels and llamas at the on-site petting zoo, enjoy live music, markets and seasonal events. 

Check out the website for the latest updates.

Join the Cellar Dwellers over winter

Winter is when Coonawarra comes out to party.

This July, Coonawarra's annual Cellar Dwellers celebration returns with a month-long program of rare museum wines, intimate cellar door experiences and a collection of fireside, after-dark and seasonal experiences designed to showcase the South Australian region.

Running throughout July, Cellar Dwellers invites visitors to slow down, rug up and experience a different side of Coonawarra, where crackling fires, hearty regional fare, warm hospitality and aged wines combine. 

From vertical tastings and museum wine releases to long-table dinners, stargazing beneath some of
Australia's clearest night skies, mulled wine by the fire and family-friendly experiences, the 2026 program offers more than 40 reasons to visit.

While Coonawarra is internationally recognised for producing classic cabernets, Cellar Dwellers celebrates the ageing potential of the region's full range of red and white wines. 

Coonawarra Vignerons events and marketing officer, Heidi Guyett, said Cellar Dwellers continues to evolve while remaining true to its original purpose - celebrating wines that reward patience.

"Cellar Dwellers has always been about championing wines from the cellar and inviting guests to experience and discover just how well Coonawarra’s wines age, when given the time," she said.

"This year we've expanded that concept with Winter Embrace - inviting guests not only to discover beautifully aged wines, but to immerse themselves in everything that makes winter in Coonawarra so memorable."

One of the program's signature events remains the Cellar Dwellers Back Vintage Tasting, returning to Parker Coonawarra Estate on Friday, July 17.

The walk-around tasting brings together a dozen Coonawarra producers under one roof, offering event attendees the opportunity to compare museum and back-vintage wines from across the region in a single evening.

“What makes this event so appealing is the diversity - it's not just about one wine variety or one winery," said Guyett. 

"You’ll experience the collective story of Coonawarra’s winemaking talent and the remarkable ageing potential of our wines, not limited to its reds. Plus, the warmth and hospitality of the region shine through in every conversation and every pour.”

Another of the events with potential to turn heads (skyward) this year is Constellations and Cluny presented by Zema Estate. 

The full program, event bookings and downloadable guide are available at: 
https://coonawarra.org/cellar-dwellers-2026/

Discover new small group wine experiences in France

Calling vinophiles keen on an immersive experience in French wine regions. 

Tauck has opened bookings for its 2027 European land itineraries, including a new eight-day journey through France's Champagne and Alsace regions, and a new exploration of Bordeaux and south-western France.

A Week In… Champagne & Alsace is a new eight-day itinerary averaging 24 guests beginning in the village of Kaysersberg, Alsace, with a three-night stay at Le Chambard Hotel & Spa. Guests explore the nearby wine villages of Ribeauvillé and Colmar, visit a Munster cheese dairy in the countryside and enjoy a private dinner at a chef's home overlooking the Obernai Valley.

The journey continues to the Champagne capital of Reims for three nights at La Caserne Chanzy, a restored 18th-century military barracks. Highlights include a tour and tasting at a renowned Champagne house, an afternoon exploring the vineyards of Épernay by vintage car with a picnic lunch among the vines and an exclusive dinner at Moët & Chandon (above). 

The itinerary concludes with a visit to the Château de Chantilly and a farewell dinner at Château Mont Royal. Departures will run in April, May, June, September and October (from $12,190 per person, double occupancy, plus airfare).

Tauck has also reimagined its popular Bordeaux, the Dordogne & Biarritz tour. Refined from 14 days to a more focused 10-day journey, the itinerary is centred on south-western France's most interesting regions. 

Beginning with three nights at the very central InterContinental Bordeaux, highlights include a visit to the Cité du Vin wine museum and a château dinner in the Médoc. 

Guests then spend three nights at Hôtel les Glycines in the Dordogne, with a stop in the medieval wine village of St-Émilion, a private visit to Lascaux with dinner, and an exploration of Sarlat's excellent open-air market. 

The journey concludes with three nights at the Hôtel du Palais in Biarritz (above), with excursions to Basque country and the historic fishing village of St-Jean-de-Luz and additional free time to explore the coast. From $14,390 per person, double occupancy, plus airfare).

See www.tauck.com.au.

So you want to learn about sparkling wine from the best in the business?

Serious about sparkling wine? 

Want to learn more? 

Leading wine educator and Champagne experty Tyson Stelzer is teaming up with Ed Carr (House of Arras), Natalie Fryar (Bellebonne) and Andrew Pirie (Apogee) for the inaugural Tasmanian Sparkling Immersion on November 13-15. 

The quartet will host five intimate masterclasses, two winery visits, barrel tasting and a vineyard visit in the Tamar Valley and Piper’s River, home to some of the best sparkling wines in the world.⁠

⁠The winemakers have a combined experience of a 134 vintages and the weekend will showcase over 50 of their finest cuvées spanning three decades, alongside some other great sparkling wines of Australia, Champagne and the world. 

Along with three days of tastings and visits, there will a gala dinner, a cocktail dinner, brunch and two lunches at Evenfall, where Apogee and House of Arras will pair their wines with local Tasmanian produce.⁠

⁠The weekend is limited to just 33 guests. 

For more details check out https://www.tysonstelzer.com/tasmanian-sparkling-immersion-13-15-november-2026/